You can customize our products on-line as you desire with the help of the REVEN Configurator. In addition, the Configurator allows you to download tender specifications, drawings, and BIM data.
Use our RECOMAX 2018 Design Program to calculate the appropriate air volume for ventilation systems in restaurant and canteen kitchens. RECOMAX is based on DIN EN 16282-1.
A granulate for reducing odors in kitchens. The RGN99 granulate from REVEN is used to effectively break down organic odors. It is therefore a food-safe alternative to activated carbon. Not only that, but it is also a much more sensible alternative for kitchens! In...
Exhaust air duct cleaners clean the air from large production halls! But why do we actually need them? If the industry associations and interest groups are to be believed, there is only one problem in large cities. There and only there is very polluted air, right?...
Ventilation in the food industry: Innovative solutions for clean air! Processing operations such as baking and frying play a central role in the food industry. However, these activities generate large quantities of grease mist, water vapors and other airborne...
Recent Comments